Brunch at Bobby's: Time to Pull the Curtain on Crepes

  • TV-G
  • Release year: 2016
Sweet or savory, Bobby Flay loves crepes for brunch. He creates a variety of crepes, including Smoked Salmon with Ricotta, Caper Crepes with Herb Sauce, and Ham and Cheesy Egg Crepes with Mustard Sauce. Then, it wouldn't be brunch without a cocktail,...read more
Available to stream, rent, or purchase on:

Sweet or savory, Bobby Flay loves crepes for brunch. He creates a variety of crepes, including Smoked Salmon with Ricotta, Caper Crepes with Herb Sauce, and Ham and Cheesy Egg Crepes with Mustard Sauce. Then, it wouldn't be brunch without a cocktail, so he adds some fizz with a Pomegranate Ginger Spritzer.

Original Release

10/02/2016

US Release

10/02/2016

Cast

(see additional cast & crew)

Cast

Producers

Ouch! Looks like something broke. Try reloading this page. 🗙